Learn how to cook various types of fresh pasta under the guidance of Anna, an experienced pastaia. Using only fresh and homegrown ingredients, she will teach you tips and techniques to make perfect pasta recipes that you can easily recreate at home. Fattoria dei Tatini will be the enchanting location of this cooking class: the breathtaking view of the Londa Valley and of the surrounding mountains will be one to remember.
The experience can include lunch, which must be requested at the time of booking.
Where: Località Caiano, Via di Palazzo 24, Londa